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Johannisberg
CHF8.90 - CHF17.90
Traditional vinification in vats
Yellow colour with golden highlights.
Fruity nose, with notes of almond and lilac.
Racy on the palate, combining power and balance with a soft finish of white peach.
Serving temperature: 8-10°.
A slightly mellow wine that goes very well with a dish of Valais asparagus or a selection of mild, soft cheeses.
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Originally from the Rhine Valley in Germany, sylvaner is called johannisberg in Valais. This name is due to the provenance of this grape variety, directly from the Schloss Johannisberg estate.
Wines made from this grape variety are known for their roundness and high ageing potential.
Traditional vinification in vats
Yellow colour with golden highlights.
Fruity nose, with notes of almond and lilac.
Racy on the palate, combining power and balance with a soft finish of white peach.
Serving temperature: 8-10°.
A slightly mellow wine that goes very well with a dish of Valais asparagus or a selection of mild, soft cheeses.
| Size | 37.5cl, 75cl |
|---|
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