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Petite Arvine
CHF21.90
Traditional vinification with stirring of the lees and no second fermentation
Light yellow colour with light green highlights.
Wisteria and pink grapefruit on the nose.
Lively grapefruit notes on the palate, with a powerful salty finish.
Serving temperature: 8-10°.
A perfect accompaniment to foie gras, fish and shellfish dishes, oysters or a platter of mountain cheeses.
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Description
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Petite Arvine, the emblematic grape variety of the Valais and Valle d'Aosta, is certainly one of the world's greatest white grape varieties. Delicate to grow, it produces an elegant wine with a salty finish. Demanding when it comes to choosing the right plots of land, it should be planted in the warmest and driest parts of the Valais vineyards.
Traditional vinification with stirring of the lees and no second fermentation
Light yellow colour with light green highlights.
Wisteria and pink grapefruit on the nose.
Lively grapefruit notes on the palate, with a powerful salty finish.
Serving temperature: 8-10°.
A perfect accompaniment to foie gras, fish and shellfish dishes, oysters or a platter of mountain cheeses.
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